Banana Butterbeer Muffins Recipe

What would it be like to wake up on a school holiday in the Weasley’s burrow? I like to think this Banana Butterbeer Muffins recipe gives you a peek into what it would be like.

Rich in delicious butterscotch flavors but hearty and healthy enough you can totally have them for breakfast.

This banana butterbeer muffins recipe will be your family’s newest favorite whether they are Harry Potter fans or not.

I’ve been having so much fun seeing all the new Happy Harry Potter series creations from this year’s contributors.

Teddy and I have been baking something every week and he’s a huge fan of my banana chocolate chip bread.

So much so that I made him a Magic School Bus cake for his birthday from the recipe. But as it turns out he’s not the biggest fan of chocolate. CRAZY I know. If he didn’t look like the perfect mix of my husband and I, I’d certainly get a DNA test.

But we discovered that the recipe tastes even better with butterscotch and it reminded me of delicious butterbeer from the Wizarding World of Harry Potter in Orlando. Speaking of the WWHP I want to head back so I can have more of all the delicious Wizard foods at Universal.

Banana Butterbeer Muffins Recipe

Ingredients

• 3/4 C Sugar
• 1/2 C Butter
• 1 C Mashed bananas
• 1/2 C Greek Yogurt (or sour cream)
• 2 Eggs
• 1 C All purpose flour
• 1 C Whole Wheat flour (you can use all purpose if you want)
• 1 tsp Baking soda
• 1/2 tsp salt
• 1 C butterscotch chips

What to Do

1. Preheat the oven to 350F.
2. Cream the sugar and butter.
3. Mix in the banana, sour cream, eggs, flour, baking soda and salt.
4. Stir in the butterscotch chips. Pour into baking dish and bake until a toothpick comes out clean about 20 minutes.

They are so yummy and make for crazy easy breakfasts on the go or to have as an afternoon snack while curled up with the latest edition of the Illustrated Harry Potter Books.

BANANA BUTTERBEER MUFFINS RECIPE

Course Breakfast

Take a trip to the world of Harry Potter with this super easy and delicious banana Butterbeer muffins recipe. It's like being transported into Molly Weasley's kitchen.

Print Recipe

Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Ingredients 

• 3/4 C Sugar
• 1/2 C Butter
• 1 C Mashed bananas
• 1/2 C Greek Yogurt or sour cream
• 2 Eggs
• 1 C All purpose flour
• 1 C Whole Wheat flour you can use all purpose if you want
• 1 tsp Baking soda
• 1/2 tsp salt
• 1 C buttetscotch chips

Instructions

• Preheat the oven to 350F.
• Cream the sugar and butter.
• Mix in the banana, sour cream, eggs, flour, baking soda and salt.
• Stir in the butterscotch chips.
• Pour into baking dish and
• bake 20 minutes.

Notes

• test with toothpick
• you load
• reheat

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More Harry Potter Creations and Breakfast Recipes

So much cuteness right!? Need more? You check out ALL the Harry Potter posts from past years (and a bazillion more from me in between).

The waffle recipe is so so good and easy. You will never go back to the boxed mixes again.

And be sure to check out all the Harry Potter projects from past years and find all the new Happy Harry Potter creations from this year here, the post is updated daily!