(Red Iguana when Mel was in town yum yum)
For those of you are new to my blog I write these weekly plans to help me spend less (I kinda of love grocery shopping, yea I know I’m weird), to save time and to try and help us eat in more often. Also I love knowing what other people eat so I thought it would be fun to share. For a while I’ll be adding my plans for what greens. I’ll be eating since one of my resolutions is to build a habit of introducing more green veggies into our diet. Maybe some day it’ll be so normal for us that I won’t have to mention them any more.
By this time tomorrow I should barring any freak emergencies have the last of my costumes for this Halloween season in the mail. Woohoo! That being said I have some plans:
- I will be trying out the pasta maker this week.
- I will call another appliance guy since the guy who was supposed to fix my main oven (back from when the fire happened) still hasn’t fixed it nor gotten back to me after giving me some excuse about having parts sent to my house and me giving him time to check on it and let me know.
- I will eat better and slow down and enjoy food again.
- I will think about making another cheesecake, I know I’ve posted a bunch on the blog but it’s been a couple months since I’ve made one so I’m due.
Day | Main Meal | Goals (Veggies, Whole Grain, Fish) |
Sunday | Chicken and broccoli with rice | Grains and nuts: Sandwich, granola bars, ww pasta Veggies: salad Fish: Shrimp |
Monday | Shrimp Ravioli with Blush Sauce w/salad | |
Tuesday | Oven fried Chicken and Garlic Mashed potatoes | |
Wednesday | Eat out? | |
Thursday | Carnitas Tacos | |
Friday | Baked Potato Soup | |
Saturday | Something experimenting with the pasta maker |
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