(homemade pizza I use this dough recipe )
For those of you are new to my blog I write these weekly plans to help me spend less (I kinda of love grocery shopping, yea I know I’m weird), to save time and to try and help us eat in more often. Also I love knowing what other people eat so I thought it would be fun to share. For a while I’ll be adding my plans for what greens. I’ll be eating since one of my resolutions is to build a habit of introducing more green veggies into our diet. Maybe some day it’ll be so normal for us that I won’t have to mention them any more.
Last week’s mushroom soup was so freakishly good that we’re having it again this week. I’ll try to take some better pictures while I make it and then get the recipe up later in the week. Just one more week till we leave, I’ve got loads to do but I’m so so excited.
Oh and if you know of any eateries in the Orlando area please let me know we’ll be there for 3 days before the cruise.
| Day | Main Meal | Goals (Veggies, Whole Grain, Fish) |
| Sunday | Tilapia Meuniere w/ Cauliflower with cheese sauce | Grains and nuts: Sandwich, granola bars, Veggies: cauliflower, mushrooms, spinach, whatever is at chinese new years Fish: Tilapia |
| Monday | Tomato Wine Sausage Pasta | |
| Tuesday | Mushroom Soup and jalapeno rolls | |
| Wednesday | Chinese New years Feast | |
| Thursday | Chicken tortellini with Spinach and blue cheese sauce | |
| Friday | Eat Out? | |
| Saturday | Panko Curry Chicken strips and Potato Spring Rolls |
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